Set Lunch Menu

Monday – Friday

£14 for 2 courses | £16 for 3 courses

Starters

  • Flame grilled goats cheese (gf) (v)

    on golden beetroot with a pesto dressing

  • Baked ricotta & asparagus tart (v)

    served on salad leaves

  • Mendip classic prawn cocktail (gf)

    with cucumber ribbons

  • Homemade soup of the day (gf) (v)

Mains

  • Roast of the day (gf)

    ask your server for details

  • Chicken Supreme (gf)

    panfried breast of chicken, served on a bed of asparagus risotto

  • Cheeseburger (gf)

    6oz homemade beef burger topped with melted cheese in a milk bun, served with coleslaw & fries

  • Scampi

    home breaded, served with fries, salad & coleslaw

Desserts

  • Chocolate brownie (gf)

    with honeycomb ice cream

  • Baked New-York vanilla cheesecake

    with a sweet spiced cherry compote & honeycomb ice cream

  • A selection of ice creams (gf)

  • Salted Belgian chocolate & praline bar

    with a dark chocolate sauce & chocolate ice cream

A discretionary service charge of 10% will be added to all tables of 6 or more.

(gf) = Gluten Free options available (v) = Vegetarian (ve) = Vegan options available
Allergy information on request

Root CreationsSet Lunch Menu